| Specification： | 2.4kg/bag |
| Factory： | Rongcheng Hedelong foods co.,ltd |
| Standard： | SB/T10379 |
| Raw material： | onion,water,wheat flour,carrot,soybean oil,starch, garland chrysanthemum ,salt, sodium bicarbonate, di-sodium dihydrogen pyrophosphate anhydrous , sodium triphosphate, tetrasodium pyrophosphate |
| cooking method： | Fry(fry 1.5-2minutes in 170-175℃) |
| shelf life： | 12 months |
| save method： | storage below -18° |
NUTRITION FACTS
| Items | per 100g | NRV% |
| Energy | 808kj | 10% |
| Protein | 1.8g | 3% |
| Fat | 13.8g | 23% |
| Carbohydrate | 15.3g | 5% |
| Sodium | 155mg | 8% |
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Address: Taidou Health Industry Park, Eshishan Road, Shidao Industrial Park, Rongcheng City Tel: 400-078-9999 Technical Support: Lifeng Network